Crock Pot Cheesy Ravioli Casserole Recipe by Julie

(Makes 10 1 1/2 cup servings)

Ingredients: 

1 tablespoon olive oil

1 garlic clove, minced

2 (26 ounce) jars four cheese pasta sauce

1 teaspoon Italian seasoning

2 cups mozzarella cheese, shredded

1/2 cup onion, chopped

1 (15 ounce) can tomato sauce

2 (25 ounce) packages frozen beef ravioli

Prep:

In a large skillet, heat oil over medium heat.  Add onion and garlic and cook for 4 minutes stirring occasionally. 

Freezing Directions:

In a freezer bag, add onion and garlic mixture, pasta sauce, tomato sauce, Italian Seasoning, cheese, and ravioli.   

Cooking Directions:

Thaw and place in crock pot.

Cover and cook on low for 5-6 hours.